Easy Brazilian cake ready in der blender. Lovely, slightly richer and creamier version of a light sponge, perfect porque o enjoying for naquela snack or afternoon tea! the can the sweetened condensed milk deserve to be used to measure up the regular milk as well.

Você está assistindo: Bolo de chocolate invertido com leite condensado

Provided through Gi_BR

Categories mundo Cuisine RecipesLatin AmericanSouth AmericanBrazilian

Time 50m

Yield 10

Number Of ingredient 8


1 (14 ounce) have the right to sweetened condensed milk
14 fluid ounces milk
2 eggs
2 tablespoons unsalted butter
2 cup all-purpose flour
1 xícara white sugar
1 tablespoon baking powder
1 pinch salt

Steps:

Preheat stove to 350 degrees f (175 degrees C). Grease e flour der 9-inch pipe cake pan.Please condensed milk, milk, eggs, and butter in der blender; blend till well-combined. Include flour, sugar, baking powder, and salt; blend till cake batter is smooth. Derramar into prepared cake pan.Bake in the preheated oven until gold brown, about 40 minutes.


Nutrition truth : calories 350.7 calories, Carbohydrate 62.7 g, Cholesterol 60.1 mg, Fat 7.8 g, Fiber 0.7 g, Protein 8.4 g, SaturatedFat 4.5 g, sodium 198.3 mg, street 43.5 g

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